Quick sweet treats the dating divas
We're in the sweet spot of the Sunshine State, Miami! Sweetz packs bold Latin flavors in their cupcakes, including tangy margarita and a decadent coconut cake dipped in dark rum and topped with dulce de leche buttercream.The folks at The Salty Donut pride themselves on their buttery 24-hour brioche doughnut dough and have fun with topping combinations like key lime pie and peach bourbon. And ring the alarm for the pies at Fireman Derek's Bakeshop, which are piled high with layers of chocolate ganache, mousse and an array of sweet and salty toppings. In Miami, Brain Freeze Nitrogen Ice Cream Lab is concocting delicious creations, and offering a mad scientist challenge to eat 30 scoops of ice cream in 30 minutes.
I like to use pedestals that are slightly smaller than my cake so you can get the full hydrangea ball effect.
I got these little cute pedestals at Joann Fabrics and Crafts.
Next, we’re going to roll out a softball sized ball of fondant. I had a lot of people remark how un-fondant-like this fondant tastes!
These special spots are putting sweet spins on American classics.
The Doughnut Project in New York City offers savory-meets-sweet doughnuts, including a doughnut crossed with an everything bagel, and a chocolate cream doughnut flavored with bone marrow.